Healthy Chicken Fajitas – Diabetic Chicken Fajitas

I love dinners that can be baked in the oven on one pan.  Here’s the best one yet… Healthy Chicken Fajitas!!  As always, I cover my baking sheet in foil to save the mess & all the ingredients can go on one pan!!

I suggest cutting your own chicken slices, you can buy the chicken tenders, but I hate the tendons in them.

Serve over greens as a salad or fill up on the yummy roasted peppers & onions, if your family eats onions, mine doesn’t:(

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Healthy Chicken Fajitas - Diabetic Chicken Fajitas

Healthy Chicken Fajitas baked all on one pan, sign me up!! I love one pan dinners, makes my life that much easier!!

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Course

Main Dish

Prep Time

10 minutes

Cook Time

25 minutes

Servings

servings MetricUS Imperial

Ingredients

• 1 lb chicken breasts Sliced
• 3 peppers sliced
• 1 chili powder sliced
• 3 Tbs avocado oil
• 1 onion sliced (not in my photos)
• 1 tsp cumin
• 1 can diced green chiles

Course Main Dish Prep Time 10 minutes Cook Time 25 minutes Servings servings MetricUS Imperial Ingredients 1 lb chicken breasts Sliced 3 peppers sliced 1 chili powder sliced 3 Tbs avocado oil 1 onion sliced (not in my photos) 1 tsp cumin 1 can diced green chiles

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Instructions

1. Slice chicken and veggies.
2. Add all ingredients to a bowl or straight to pan, mix until all ingredients are coated with the oil & spices.
3. Bake at 400 degrees for 20 minutes, or until chicken is cooked throughout.

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