Healthy Chicken Spinach and Feta Meatballs – Diabetic Greek Meatballs
Healthy chicken meatballs with spinach and feta cheese. These meatballs are perfect for a Mediterranean spin on dinner. My kiddos eat them in pitas, I eat them in lettuce leaves. They are a big hit!!
Servings Prep Time
4servings 5minutes
Cook Time
30minutes
Servings Prep Time
4servings 5minutes
Cook Time
30minutes
Ingredients
Chicken Meatballs
Tzatziki sauce
Instructions
Chicken Meatballs
  1. Mix chicken, spinach, feta, Italian seasoning, granulated onion, garlic power and egg with hands in a large bowl.
  2. Ball one inch meatballs. Place on greased sheet pan. (the grate isn’t necessary and is probably messier to clean up)
  3. Bake at 400 degrees for 30 minutes.
  4. Serve on lettuce with cucumbers, tomatoes, peppers and Tzatziki sauce.
Tzatziki Sauce
  1. Mix yogurt, lemon and diced cucumbers:)