1/2cupcheddar cheesegrated, i use it straight from the bag
Instructions
Add the chicken to the slow cooker. Sprinkle the ranch seasoning and taco seasoning on the chicken. Add the block of cream cheese on top. Initially I used to cut it into smaller blocks. But, now I just throw the whole block on top.
Cook 4-6 hours on low. Once the chicken falls apart easily, remove it from the slow cooker to shred the chicken with 2 forks. Place chicken back in the slow cooker, mix with the cream cheese, top with 1/2 cup of cheddar cheese and serve.