Zucchini Noodles are the best thing since sliced bread!! I love making them to go with turkey meatballs and marinara, asian stir fry or just cook them up and eat them!! They are delicious.
Did you know that zucchini has more potassium than a banana, as well? And almost zero carbs, plus they keep you full!!
Here’s the video on how to make zucchini noodles:) I use this spiralizer. It comes with 5 blades (which is probably overkill). I use 2 of the blades, one makes noodles from vegetables and the other makes slices, so it’s good for apples or carrot ribbons.
